Monthly Archives: September 2010

Tortellini with Corn Sauce and Bacon

Janine turns corn into a sauce and continues to prove that everything is better with bacon. Continue reading

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Chocolate Chip Cookies

Janine shares her chocolate chip cookie recipe. Continue reading

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Melon, Prosciutto and Fresh Mozzarella Skewers with Basil-Lime Sauce

Janine adds to the classic combination of proscuitto and melon to make a fabulous summertime appetizer! Continue reading

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Paprika Chicken

Janine cooks a recipe from a cookbook, in the first of what she hopes will be an ongoing series. The results hint that the cookbook recipes will keep coming! Continue reading

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Cookbooks

Janine talks about cookbooks and resolves to use hers more. Continue reading

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Yellow Tomato Salad

Janine takes a giant yellow tomato and turns it into a concoction that, today, became a salad. But these flavors have all sorts of potential. Continue reading

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Banana Cake

Janine turns a humble loaf of banana bread into a beautiful banana cake! Continue reading

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Roast Chicken

Janine details the steps to create the best roast chicken ever. Her secrets: brine, and butter. Continue reading

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