Category Archives: Fish & Seafood

Seared Scallops with Cumin Lime Sauce

I’ve been making this quite often this summer. My only reason for not posting the recipe sooner was that it is such a quick recipe, and the results so tasty, that I kept forgetting to take a picture before I … Continue reading

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Ginger Cucumber Salad with Scallops

While I’m waiting for the orange cake to come out of the oven, let me tell you about the wonderfully light and tasty cucumber salad I made. Taken straight from Mark Bittman at the New York Times, this salad is … Continue reading

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Spaghetti with Caramelized Onions and Scallops

Janine makes a pasta dish that sings with caramelized onions. The onions are the star of the dish, and make it well worth making! Continue reading

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Ono with Mushrooms and Negi

Janine cooks an ono (wahoo) fillet with Asian flavors and meaty portobello mushrooms. She also discovers a new ingredient! Continue reading

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Seared Ahi Salad

Being on an island in the middle of the Pacific has its benefits. Here, Janine makes a seared ahi salad. Continue reading

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